The rule is to smoke the turkey at 300 degrees, 15 minutes for each kilogram.
For this recipe, we used 17 kilograms of honeysuckle turkey and smoked it at 275-300 degrees for just under 4 hours.
The turkey can safely remove the smoke when it reaches 165 degrees.
Can you cook a turkey at 300 degrees?
Preheat the oven to 300 degrees. and place the turkey in an uncovered baking sheet in the oven. Bake for 1 hour at 300 degrees to kill bacteria. Then lower the oven to 180 degrees (desired internal temperature).
How long does it take to smoke a turkey at 275 degrees?
At 275 degrees F, your turkey will need 20-25 minutes per pound.
How long does it take to cook turkey breasts at 300 degrees?
Boil the turkey at 300 degrees for the time determined by the Butterball Calculator. 10. About 30 minutes before time expires, make sure it’s ready. 180 degrees on the meat thermometer in the thigh, 165 degrees in the filling.
What is the best temperature for smoking turkey?
- At 235 F / 115 C, your turkey will need 30-35 minutes per pound.
- At 250 F / 120 C, your turkey will need 25-30 minutes per pound.
- At 275 F / 135 C, your turkey will need 20-25 minutes per pound.
What is the lowest temperature for cooking turkey?
Do it safely – the United States Department of Agriculture (USDA) recommends temperatures of at least 325 degrees Celsius for cooking meat and poultry. Cook the turkey to an internal temperature of 165 degrees Celsius.
What is the lowest temperature for slow cooking turkey?
Typical roasting temperature is around 325 degrees F for up to 8 hours, depending on the size of your turkey. When you slowly roast your turkey overnight at 200 degrees F for about 10 hours, the low heat and moisture will spread to your turkey while you sleep. No need to mash the turkey.
Should I wrap a turkey in foil while smoking?
If the wings are getting too dark, cover them with foil. Wrap the turkey in heavy foil and finish cooking in a smoker until the internal temperature of the turkey reaches 165 degrees.
Is it safe to cook turkey at 250 degrees?
While the turkey registers a temperature of 165 degrees F., it is safe to eat, regardless of color. It takes time to cook: at 235 degrees F, your turkey will need 30 to 35 minutes per pound. At 250 degrees F, your turkey will need 25-30 minutes per pound.
How long does it take to smoke a 12 pound turkey at 250 degrees?
It usually takes at least 6 hours to smoke an average sized turkey of 250 degrees F. Expect your turkey to cook for about 30 minutes per pound.