Keep the smoker temperature low for a long time and your smoked salmon will be chewy, crumbly and full of smoky flavor.

Set the smoker to 120 degrees F and cook the fish for about 3 hours.

However, if you are pressed for time, set the smoker to 220 degrees F for smoked salmon for only 2 hours.

How long does it take to smoke salmon at 225?

Smoke your salmon at about 225 F / 110 C for about 90 minutes to 2 hours per pound. Pay attention to the internal temperature. Salmon will be safe to eat when it reaches a temperature of 145 F / 65 C, but ideally it should reach around 175 F / 80 C to allow the salmon to absorb as much smoke as possible.

How long does it take to smoke salmon at 180 degrees?

Hot smoked salmon on an electric pellet grill (smoker)

Making smoked salmon on my Green Mountain Grill was super easy, effortless, and fun. After salting, frying and rubbing the salmon, I just put it on the grill, put the thermometer on and smoked for 4-5 hours until it reached an internal temperature of 180 F.

At what temperature should salmon be smoked?

Breathe the fish (see note) over steaming sawdust or sawdust, keeping the smoker temperature between 150 degrees F and 160 degrees F until the thickest part of the fish registers 150 degrees . Serve immediately or cool to room temperature, wrap tightly and refrigerate for up to 3 days.

How long does it take to cook salmon in a 200 degree oven?

Bake the salmon in the oven

Preheat the oven to 200°C / 180°C convection / grade 6 gas. Grease the fillets with a little oil and sprinkle with salt and pepper. Place the fillets crust side down on a foil-lined baking sheet and place them on the middle rack of the oven and bake for about 10 to 15 minutes, depending on the thickness of the fillet.

What is the best temperature for smoking salmon?

Keep the smoker temperature low for a long time and your smoked salmon will be chewy, crumbly and full of smoky flavor. Set the smoker to 120 degrees F and cook the fish for about 3 hours. However, if you are pressed for time, set the smoker to 220 degrees F for smoked salmon for only 2 hours.

How long does it take to smoke salmon at 300 degrees?

about 35 minutes