How To Cook A 10 Pound Spiral Ham?

How long do you heat a 4.5 kg spiral ham?

Heating the ham Preheat the oven to 275 ° F. Remove all packaging material and place the ham directly on a baking sheet or baking tray. (Lay the whole ham on its side.) Cover tightly with a lid, foil or place in a baking bag and heat up to 275 ° F for about 12-15 minutes per. Pound.

How long does it take to cook a 4.5 kg ham?

Preheat the oven to 325 ° F. Place the ham on a grill in a low dish. For a 10 to 15 pound whole ham, leave 18 to 20 minutes per. Pound; for half – 5 to 7 pounds – approx. 20 minutes per. pound; or for a rod or butt weighing 3 to 4 pounds, about 35 minutes to the pound.

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How do I make a spiral ham without drying it out?

This means that when you make a ham, you just want to heat it up. The best way to do this is to cook it at a low temperature so that the outside does not dry out before it is heated. To cook a spiral ham without drying out, use a 140 ° F meat thermometer and do not overcook.

How long do I have to cook a finished spiral ham?

Bake in a preheated oven at 325 ° F for 10-14 minutes per. Pound, or until the meat thermometer detects 140 ° F. To glaze this type of ham, turn the oven to 400 ° F, brush the ham with frosting and bake for 10-15 minutes until the frost is golden and bubbles. Let stand for 10 minutes before cutting into portions.

Can I make a spiral ham for 350?

Cooking instructions: Spiral ham – sliced ​​with honey – Preheat the oven to 350 ° F. Cover with foil and bake. Use a meat thermometer and heat to an internal temperature of 140 ° F. ** The ham is cooked through, so be careful not to get too hot as it can lead to dryness.

How do you keep a spiral ham moist?

The second key to a moist spiral ham is to wrap the ham in foil to keep the moisture inside. If you plan to apply a glaze, do so within the last 15-20 minutes after cooking with the foil removed. I wrap the ham tightly in robust aluminum foil. You do not need to wrap the bottom of the ham.

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At what temperature do you cook ham?

A pre-cooked ham should be cooked to 140 ° F (basically just to heat it up), while for “cooking before eating” the ham should be cooked to 160 ° F. Preheat the ham when cooking ham. the oven and lay down the side of the disc.

How long do you cook ham to 350?

Preheat the oven to 350 degrees F. Unpack the ham and wash it with cold water. Put it on the frying pan. Cover with aluminum foil and bake for 1 hour and 40 minutes.

How long does it take to cook a ham of 12 kilos?

The cooking time for fresh ham varies greatly depending on the size. In a 325-degree oven, a 12 to 16 pound boned ham needs 22 to 26 minutes per serving. A 10-14 pound boned ham needs 24-28 minutes per serving. And a 5-8 pound boned ham takes 35-40 minutes.

How to heat a ham with spiral discs?

To heat a spirally sliced ​​ham in an ordinary oven, cover the whole ham or part with thick aluminum foil and heat to 325 ° F for approx. 10 minutes per. Pound. Individual slices can also be heated in a pan or microwave.

How long do I cook a Smithfield Spiral ham?

Bake at 275 ° F for about 15 minutes per. Pound until completely heated (see chart). Do not boil too much! Remove the ham from the oven and let it rest for 20 to 30 minutes before serving. See glazing instructions if glazing is required.

Do you wrap ham in foil for baking?

Boil the ham carefully with at least 1/2 cup of water, wine or broth in the pan and cover with aluminum foil so that the ham does not dry out (until you apply the glaze – then the foil falls off). Give your ham some homemade love!

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How to heat a finished ham?

How to prepare a finished ham Cut the ham out of the package, cover it with aluminum foil and heat it to a suitable temperature for serving. Cooking at 325 degrees Fahrenheit for about 15 minutes per. Pound should do the job depending on the type of ham (whole or half, with or without the bone – these details are described here).

What is the best spiral ham to buy?

Ham 411 Applewood Farms. Price: $ 35. Shipping: $ 17 to $ 55. Harry and David. Price: $ 70. Shipping: $ 13 to $ 33. Hickory Farms HoneyGold. Price: $ 76. Shipping: $ 10 to $ 35. Half honey baked. Price: $ 74. Shipping: $ 16 to $ 36. Omaha Steaks. Price: $ 80. Shipping: $ 18 to $ 58. Smithfield Brown Sugar Cured. Price: $ 80. Shipping: $ 0 to $ 25.

Do you need to heat a pre-cooked ham?

A finished ham (also known as “city ham”) can be sliced ​​and served cold or at room temperature – it is not necessary to reheat it.